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HONEY, A SWEET CHANCE FOR ECO-FRIENDLY IMPROVEMENTS

HONEY, A SWEET CHANCE FOR ECO-FRIENDLY IMPROVEMENTS.

Bees are essential to reach eco-friendly improvement targets. But bees are risking extinction.

It could seem weird on your own but bees and pollinating insects in general, even though someone could be afraid of them, have a very important role to guarantee sustainable eco-friendly world-wide plans. Bees are essential to maintain the eco system active and productive, especially in an environment where biodiversity is getting poorer and poorer.

Natural and genuine increasing honey production reinforces primary sector also, creating new jobs in small and medium size companies.

Beekiping is well known since ancient times. Nevertheless, despite its antiquity, beekeeping is still a good solution to offset climate changes impact as said before.

Unfortunately, today most beehives cannot survive by themselves; beekeepers only still sustain bees, being aware that those small , friendly insects are the most important resource for the eco-system.

Honey, at last, is much more important. It’s not just food, it’ the way to let bees maintain the pollinating process and its fantastic result. Honey is just honey. There is no need to add pigments and/or preservatives. Honey keeps itself. Its features last in space and time, for many years, maintaining unchanged taste.

Honey is naturally an exceptional product and beekeepers improve the quality using graceful recyclable, eco – friendly glass jars instead of plastic disposables to maintain golden honey .